East African Prawn Curry – Vegan Optional!

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

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East Africa is home to multiple generations of Indians who brought this wonderful, simple curry with them. Featuring potatoes, our house made curry powder and coconut milk. It’s delicious without being too spicy.

Serves: 2, 4
Prep time: 10 minutes
Total time: 10 minutes
Cooking method: Stovetop

  1. Rated 5 out of 5


    This is absolutely delicious. Just the right amount of chilli in the sauce.

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