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Teriyaki Salmon, Green Veg and Coconut Rice

A customer favourite, this dish marries the sweet and savoury to produce a surprisingly delicious dish complemented with green veg and rice!

Serves: 1, 2, 4
Prep time: 0 minutes
Total time: 20 minutes
Cooking method: Oven/Microwave

Nutritional Information
Salmon (45.2%) (Fish), Coconut Rice Milk (29%), Green beans (14.5%), Sugar-snap peas (8.1%), Teriyaki Marinade (3.2%) [Mirin or Shaoxing Rice Wine (Sulphites), Soy sauce (Wheat), Water, Sugar, Rice Vinegar, Honey, Ginger, Cornflour, Cracked Pepper]

For allergens, see items in bold